Globus Butcher's
In the back of each of our hypermarkets, we butcher fresh meat from Czech suppliers for you every day.
Following traditional methods, we also use it on site to make smoked meats and other meat products.
This allows us to offer you maximum freshness and quality.
Every one of our hypermarkets has its own butcher's shop with a smokehouse
Meat and meat products are prepared for you there every day by the skilled hands of our butchers.
In our butcher's shops, we cut the meat ourselves every day
We can thus offer you truly fresh meat of clear origin.
Our smoked meats are full of meat
In making our smoked meats we use traditional ingredients, recipes and methods.
We make it on site
We have the entire production process under control. Everything takes place just a few metres from the sales counter.
Gluten-free smoked meats
Our meat products contain no substitutes, which is why we can offer you up to 120 gluten-free smoked meats.
We only cure our smoked meat without the use of chemicals and then smoke it over beech wood
We don’t boil it. As one of the few, we offer smoked meat that retains the natural flavour and juiciness of the meat.
Regularly trained staff who know their craft
We will be happy to advise you on your choice and help you with preparing the meat for cooking.